The Old Dutch Cupboard Highlights Chicken as a Healthy, Sustainable Choice

Chicken dinnerPhoto by Photo By: Kaboompics.com on Pexels.com

TELFORD, PA — The Old Dutch Cupboard is encouraging families to make chicken a central part of their diets, emphasizing its nutritional value, culinary versatility, and sustainable sourcing.

Chicken’s health benefits are wide-ranging. A 3.5-ounce serving of chicken breast packs 31 grams of protein with just 165 calories, making it ideal for muscle building, weight management, and a healthy lifestyle. It’s also rich in essential B vitamins, which boost energy and brain health, and contains minerals like selenium, phosphorus, and zinc that strengthen immunity, bones, and skin. Additionally, chicken’s tryptophan content supports better sleep and improved mood.

Culinarily, chicken’s mild flavor and flexibility allow it to star in countless dishes, from grilling to stews. The Old Dutch Cupboard offers premium chicken sourced from Bell & Evans, a local supplier based in Telford, PA, known for antibiotic- and hormone-free poultry raised with humane practices.

“Our locally sourced options ensure high quality while supporting responsible farming,” a spokesperson for The Old Dutch Cupboard commented. These sustainable methods not only benefit consumers but also promote eco-friendly agriculture.

The Old Dutch Cupboard advises families to store chicken at 40°F or below and consume it within two to three days. Proper cooking, reaching an internal temperature of 165°F, ensures safety and quality.

With its mix of health benefits and responsible sourcing, chicken remains a staple that meets both nutritional needs and sustainability goals.

To learn more or to purchase Bell & Evans in Bucks County, Pennslyvania, visit the official Old Dutch Cupboard website.

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