HORSHAM, PA — Artesano® has launched its Official Chicken Sandwich Challenge, a nationwide quest to find the ultimate chicken sandwich. This exciting competition features eight renowned restaurants, each putting a unique regional spin on the classic chicken sandwich using Artesano Bakery Buns, celebrated for their fluffy texture and rich taste.
The competition adopts a bracket-style format, with restaurants such as Cafe Belen in Los Angeles showcasing The SAMO, a blackened chicken sandwich with jalapenos and avocado, and Delilah’s Everyday Soul in Atlanta offering The ATL, a fried chicken sandwich with pimento cheese and lemon pepper. Other participants include:
- Hen House Eatery (Minneapolis, MN): The GOAT, a Cajun-seasoned grilled chicken sandwich with BBQ sauce.
- Manzanita Grill (Bend, OR): The Hot Berry, crispy chicken with berry and honey flavors.
- River and Woods (Boulder, CO): The Yard Guard, featuring Colorado hot honey and green goddess sauce.
- Southern Cross Kitchen (Conshohocken, PA): The Conshy Twist, pretzel-crusted fried chicken with pimento cheese.
- The Hayden (San Antonio, TX): The Wild One, crispy chicken with a stuffed poblano pepper and tomatillo salsa.
- Wilson County Barbecue (Portland, ME): The Harbor View, citrus-marinated grilled chicken with creamy mayonnaise.
Public voting is open until September 27, with the top four restaurants advancing to the semi-finals. The final showdown will occur from September 23-27, with the winner revealed on November 9, National Chicken Sandwich Day. Voters can win $10,000 by participating.
Artesano Brand Manager Ana Melo expressed delight at the challenge, stating, “We’re thrilled to kick off the Artesano Official Chicken Sandwich Challenge and celebrate the regional roots behind each restaurant’s unique dish.”
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