PHILADELPHIA, PA — Dunkin’ is welcoming spring with the much-anticipated return of the Dunkalatte and Pistachio Coffee, alongside the debut of new Ham & Swiss Pretzel Sliders and other seasonal delights. Available now at locations nationwide, the spring menu brings back beloved flavors while introducing exciting options to satisfy all cravings.
After selling out upon its fall 2024 introduction, the Dunkalatte returns as a fan-favorite. This coffee milk latte is crafted with a unique blend of whole milk and Dunkin’s coffee extract, creating a drink that “sips like a latte and tastes like a melty milkshake.” Customers can enjoy it hot or iced. Meanwhile, the Pistachio Coffee, absent since 2018, makes a comeback due to popular demand. Its nutty Pistachio Flavor Swirl paired with Dunkin’s Original Blend coffee offers a subtly sweet treat, honoring years of customer petitions for its return.
Beth Turenne, Vice President of Category Management at Dunkin’, commented on the excitement, saying, “At Dunkin’, we know our fans are passionate about their favorite drinks, and nothing proves that more than the overwhelming demand for the return of the Dunkalatte and Pistachio Coffee. These two beverages have each built a cult following, from customers raving about the Dunkalatte’s one-of-a-kind creamy flavor to years of petitions calling for Pistachio’s comeback.”
New Savory Additions
Dunkin’ has also introduced new all-day snack options like the Ham & Swiss Pretzel Sliders. Served on sweet and salty King’s Hawaiian Pretzel Slider Buns, these tasty bites feature Black Forest ham, Swiss cheese, and honey mustard spread. Other returning favorites include the Sweet Black Pepper Bacon, available in sandwiches, Wake-Up Wraps®, or as Snackin’ Bacon, and the Chicken & Bacon Croissant Stuffer, a flaky croissant filled with savory ingredients.
Additional Options
For those seeking refreshing beverages, the Brown Sugar Shakin’ Espresso and Raspberry Watermelon Refresher remain on the menu, offering fruity and bold flavor profiles to match the new season. Additionally, starting March 5, almondmilk and oatmilk will become standard dairy-free options at no extra charge, giving guests more customization options for their favorite drinks.
Summary
With a mix of highly requested returning favorites and innovative new choices, Dunkin’ is serving up a spring menu that blends nostalgia with fresh ideas. From the cult-classic Dunkalatte to inventive savory snacks like the Ham & Swiss Pretzel Sliders, the lineup has something for everyone—making spring at Dunkin’ a season to savor.
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